Despite the fact that the place seemed to have quadrupled in size I still felt immediately comfortable...and of course thirsty. The bigger building also brought with it more tap handles...24 in all now I believe.
The Ale House has always had a nice eclectic mix of local and regional craft brew favorites along with excellent imports like Paulaner Hefewizen and Spaten Franziskaner. The day's line up when I was there included the Paulaner... two wheat beers from Pyramid, North Coast Skrimshaw Pilsner, Alaskan Amber, Stone Brewing IPA, Deschutes Black Butte Porter, Snowshoe Grizzley Brown, Snowshoe Stout, North Coast Old Rasputin, Russian River Pliny the Elder, Lagunitas Hop Stoopid and Port Brewings Wipeout IPA. If memory serves me well, which it rarely does anymore, I believe they also had an Anchor Brewing Beer, PBR and Woodchuck Pear Cider among others.
The beautiful thing is FSAH is on the 'A' list of pubs and always brings in the finest seasonals from all around Northern California and beyond. It's always a good time to check out the taps on First Street...you never know what you might find. Last year I just missed the tapping of one of their Russian River Pliny the Younger kegs.
The extensive pug menu is stellar as well and will keep your stomach happy after your fourth or fifth pint makes you wobbly...er I mean...your second pint.... and remember always drink responsibly....give some to me for safe keeping.
2 comments:
Honestly...Phux off with all the symbol BS. Get a life.
This is my first time i visit here.
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